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Main Course Gourmet Meal

Discover Our Menu with Vegetarian and Vegan Options

Our summer menu is crafted to delight every palate, offering a variety of dishes including vegetarian and vegan options. From the refreshing Burrata Salad to the flavorful Tempura of Vegetables, there's something for everyone. Enjoy the rich tastes and textures of our carefully prepared meals, each designed to bring out the best in seasonal ingredients. Join us and savor your choices, including our vegetarian and vegan options, tailored to ensure a delightful dining experience for all.

Summer Mains

Beef Short Rib Tacos

Smoked manchego, truffle mayo, chimmichurri, charred corn, picked onion

Dairy, eggs, gluten

Summer Mains

Burrata Salad (V)

Pumpernickel croutons, beetroot, blood orange, watercress pesto, pumpkin seeds

Gluten, dairy, nuts

Summer Mains

Char Siu Pork Ramen

Miso broth, rice noodles, pak choi, egg, nori

Gluten, soya, sesame, egg

Summer Mains

Ploughman's Board

Ham Hock terrine, Cornish Gouda, chutney, sourdough, pickled onions

Gluten, dairy, celery

Summer Mains

Tempura of Vegetables (VE)

Kimchi fried rice, satay sauce

Gluten, soya, peanuts, sesame

Summer Mains

Trio of Crab

Thai infused bisque, crab toastie, crab salad

Gluten, dairy, crustacean, fish, celery

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